ISBN 9788170355076,Assesment and Management of Seafood Safety and Quality

Assesment and Management of Seafood Safety and Quality

Author:

H.H. Huss

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ISBN 9788170355076
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ISBN 9788170355076
Publisher

Daya Publishing House

Publication Year 2007
ISBN-13

ISBN 9788170355076

ISBN-10 8170355079
Binding

Hardback

Number of Pages vi, Pages
Subject

Food manufacturing & related industries

N.A.
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