ISBN 9780857090584,Chemical Contaminants and Residues in Food

Chemical Contaminants and Residues in Food

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ISBN 9780857090584
Publisher

Woodhead Publishing

Publication Year 2012
ISBN-13

ISBN 9780857090584

ISBN-10 0857090585
Binding

Hardback

Number of Pages 608 Pages
Subject

Food & beverage technology

With chapters by an international team of experts, this collection reviews the main chemical contaminants, their health implications, how they contaminate food products and methods for their detection and control. Part one addresses analytical methods and risk assessment.

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