ISBN 9780387239200,Chemistry and Safety of Acrylamide in Food

Chemistry and Safety of Acrylamide in Food

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ISBN 9780387239200
Publisher

Ingram Publisher Services

Publication Year 2005
ISBN-13

ISBN 9780387239200

ISBN-10 0387239200
Binding

Hardback

Number of Pages 478 Pages
Subject

Medical toxicology

Interest in the chemistry, biochemistry, and safety of acrylamide is running high. This title includes proceedings that contain presentations by experts from eight countries on the chemistry, analysis, metabolism, pharmacology, and toxicology of the compound.
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