ISBN 9798123904756,Modern Food Microbiology

Modern Food Microbiology

Author:

Jay

Publisher:

CBS PUBLICATIONS

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ISBN 9798123904756
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ISBN 9798123904756
Publisher

CBS PUBLICATIONS

Publication Year 2005
ISBN-13

ISBN 9798123904756

ISBN-10 8123904754
Binding

Paper Back

Edition 4th
Language (English)
Subject

Engineering: general

N.A.
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