ISBN 9780813827674,Processing and Nutrition of Fats and Oils

Processing and Nutrition of Fats and Oils

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ISBN 9780813827674
Publisher

John Wiley & Sons

Publication Year 2013
ISBN-13

ISBN 9780813827674

ISBN-10 0813827671
Binding

Hardback

Number of Pages 276 Pages
Subject

Food & beverage technology

Processing and Nutrition of Fats and Oils reviews current and new practices of fats and oils production. The book examines the different aspects of fats and oils processing, how the nutritional properties are affected, and how fats interact with other components and nutrients in food products.

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