ISBN 9781295673698,Two Hundred Recipes for Making Desserts, Including French Pastries - Primary Source Edition

Two Hundred Recipes for Making Desserts, Including French Pastries - Primary Source Edition

Author:

Olive M Hulse

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ISBN 9781295673698
Publisher

Publication Year 2014
ISBN-13

ISBN 9781295673698

ISBN-10 129567369X
Binding

Paperback / softback

Number of Pages 172 Pages
Language (English)
Subject

General cookery & recipes

N.A.
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