Shroff Publishers & Distributors Pvt Ltd

Publication Year 2013

ISBN 9789351100638

ISBN-10 9351100634

Paper Back

Number of Pages 260 Pages
Language (English)

Wine & Spirits

This book introduces the students to the various aspects of wine making to the extent of serving the guest with a vast knowledge of each and every step i.e. when the seeds of the grapes are to be sown, plucked, crushed and finally the wine is matured and bottled for sale in market. This book lays emphasis on the importance of whether you are choosing the right type of wine which is really suitable for the palate at the very moment. The pages of this book contain the descriptions of different varieties of grapes meant to produce wines with distinct characteristics. The structure of this book follows the same logic i.e. the description of each and every variety of grapes and wine is peculiar because of its color, aroma and taste after which follow details of its characteristics and background. This book has the elaborate knowledge about how various wines are produced