The Technology Of Food Preservation,3Ed (Hb)

Author:

Desrosier

Publisher:

Medtech (Hb)

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Publisher

Medtech (Hb)

Publication Year 2018
ISBN-13

9789386479334

ISBN-10 9789386479334
Binding

Hardcover

Number of Pages 504 Pages
Language (English)
Book Description is not available.

Desrosier

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