The Vegan Cookbook: Over 80 Plant-Based Recipes

Author:

Tony Bishop-Weston

,

Yvonne Bishop-Weston

Publisher:

Hamlyn

Rs600 Rs800 25% OFF

Availability: Available

    

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Publisher

Hamlyn

Publication Year 2014
ISBN-13

9780600628842

ISBN-10 0600628841
Binding

Paperback

Number of Pages 128 Pages
Language (English)
Dimensions (Cms) 22 X 15.2 X 1
Weight (grms) 280

The number of vegans is growing all the time as more and more non-vegans adopt a vegan diet for a healthier lifestyle. The Vegan Cookbook contains over 90 recipes for healthy and delicious meals without any meat, fish or animal produce. It also provides important nutritional information and all the essential knowledge needed to understand this ever-popular lifestyle choice.

Tony Bishop-Weston

Tony Bishop-Weston wrote the groundbreaking vegan cookbook Rainbows & Wellies after winning Vegan and Vegetarian Hotel of the Year Awards in 1994/95. Tony has worked for the British Vegetarian and Vegan Societies. He regularly demonstrates vegan cooking at exhibitions, helps organise Vegfest UK and now lives in The New Forest, Hampshire.

Yvonne Bishop-Weston

Yvonne Bishop-Weston has managed health food stores, ran the pioneering vegetarian catering company, Cranks, and was the begetairan face of The Food Doctor before settin gup her own nutrition consultancy Foods for Life in London.
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