|Number of Pages||144 Pages|
|Dimensions (Cms)||20 x 14 x 4|
Top Chefs Top Recipes is a narrative of the adventures of master chefs of India who have collectively put together their best recipes in this easy-to-understand book. Between the covers of this book are recipes that are spectacular and exclusive to chefs who have toiled and perfected the recipes over a number of years. So create these recipes in the confines of your kitchen with a sense of great achievement.
You can satisfy the most difficult-to-please palate with the array of recipes, served restaurant-style, from this book. Start with the soul-enriching Almond Soup and Jhinga Til Tikka; an exquisitely-cooked Murgh Kandhari could well take the centre-stage if it were not for Rogan Josh or Fish Kofte.
Non meat-eaters can savour choices like Paneer Pasanda and Shabnam Curry. Bread is a must: something like Bakarkhani will do, and the perfect Chilman Biryani will certainly please you. Build up the meal with accompaniments like Dal Makhni and Pineapple Raita and end it sweetly, with a rich Badam ka Halwa and Shahi Tukre.
Top Chefs Top Recipes is a must-buy for all those who love collectors’ items and also for all those who love donning their aprons and cooking with style. After all, when you do, you will only be emulating the best chefs of India.