ISBN 9781295707652,Cheese Making; A Book for Practical Cheesemakers, Factory Patrons, Agricultural Colleges and Dairy Schools - Primary Source Edition

Cheese Making; A Book for Practical Cheesemakers, Factory Patrons, Agricultural Colleges and Dairy Schools - Primary Source Edition

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ISBN 9781295707652
Publisher

Literary Licensing, LLC

Publication Year 2014
ISBN-13

ISBN 9781295707652

ISBN-10 1295707659
Binding

Paperback / softback

Number of Pages 250 Pages
Language (English)
Subject

History

N.A.
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