For those who either love experimenting with cooking in daily life, or those who are new to cooking and want to impress others, Sanjeev Kapoor presents Everyday Cooking, which is a compilation of variety of food items, starting from breakfast recipes to lunch items to evening snacks and dinner, Sanjeev Kapoor has filled this book with quick and easy-to-make recipes.

The book is divided into nine sections that cover snacks and breakfast, kid’s favourites, weekend cooking, weekend special, quick cooking, cooking for special occasions, and measurements for beginners. Each section contains several recipes, some of which are perfect for welcoming guests, with others that are regular recipes to be served on the table at the next meal. Quick cooking, the procedure to measure ingredients in the right manner to get the desirable taste are additional topics of this book.

The author has compiled some of his best recipes in this book. Everyday Cooking was published by Popular Prakashan in 2013, and is available in hardcover.