ISBN 9781118897980,Food Safety for the 21st Century

Food Safety for the 21st Century

Rs6034

Publisher

John Wiley & Sons

Publication Year 2014
ISBN-13

ISBN 9781118897980

ISBN-10 1118897986
Binding

Paperback

Number of Pages 352 Pages
Subject

Food & beverage technology

Provides a practical and up-to-date text covering the essentials of food safety management in the global supply chain, giving the reader the knowledge and skills that they need to design, implement and maintain a world-class food safety programme.
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