ISBN 9781780642994,Improving Diets and Nutrition

Improving Diets and Nutrition

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Publisher

Stylus Publishing (VA)

Publication Year 2014
ISBN-13

ISBN 9781780642994

ISBN-10 1780642997
Binding

Hardback

Number of Pages 408 Pages
Subject

Dietetics & nutrition

Nutrition-sensitive, food-based approaches towards hunger and malnutrition are effective, sustainable and long-term solutions. Discussing the policy, strategic, methodological, technical and programmatic issues associated with such approaches, this book also provides practical lessons for advancing nutrition-sensitive, food-based approaches.
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