ISBN 9788185860916,Scott's Nutrition of the Chicken

Scott's Nutrition of the Chicken



Ibdc Publishers

Publication Year 2002

ISBN 9788185860916

ISBN-10 8185860912

Hard Back

Language (English)

Engineering measurement & calibration

The Current book is presented with a range of referenced material that spans the last 100 years. The book is useful for undergraduate and graduate students of poultry nutrition, together with professional in the poultry and feed industries. Thus it is an attempt to include as much recent relevant information on poultry nutrition as possible, while at the same time retaining a balance with the many classical aspects so expertely researched and described in the original edition.

About The Authors
Steven Leeson, Ph.D. Professor of Poultry Nutrition Department of Animals and Poultry Science University of guelph, Guelph, Ontario, Canada N1G 2W1